Monday, August 6, 2012
Ala Eh! Gastronomical Encounters of the Tasty Kind in Batangas; Mango Tours in Balitang America
Embark on a munching expedition around Batangas. Have a big bite of the different specialties from its cities and towns like the Panutsa (Peanut Brittle) of Taal, Tamales (sticky rice with pork and salted egg) of Tanauan, and the Atchara of Calaca. Allow the different flavors of Batangas to entice further. Also, look forward to side-trips to historical churches and places where the good old folks still practice the age-long craft of embroidery (Burdang Taal) in the rustic town of Taal. For
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